Baking
Schedule

At Loafers Bread Company, we believe in making and serving the best possible bread to our guests. Each and every day we mix our ingredients from scratch and beginĀ our bread making process to ensure that freshness and quality are never compromised. Our breads, pastries, sandwiches and pies are always made fresh in our bakeries. Flavor, freshness, and nutrition are all issues that we stand true to, because this is the way that it should be. Come in and let us serve you!

Daily Baking Schedule Monday – Saturday

Cinnamon Swirl
Pennsylvania Dutch Streusel
Honey Whole Wheat
Honey White

Challah
English Muffin Bread
Struan

Breads Baked Fresh Every Day Of The Week

Monday

Cinnamon Raisin Walnut

Tuesday

Sunflower Whole Wheat

Wednesday

Banana Bread
Montana Multigrain

Thursday

Laurel Mountain Herb

Friday

Cherry Apple Challah

Saturday

Cherry Apple Challah

Baker’s Choice Schedule